Communication is the key for any worldwide business. No matter what job the person has in life, communication will be a huge part of having a successful career. Still, the fast-changing technology creates a new way for the people in the workforce to connect. When it comes to business, one doesn’t need to learn a …

SPEAK WITH CONFIDENCE: EFFECTIVE BUSINESS COMMUNICATION Read More »

Statistical Process Control (SPC) involves the use of statistical techniques to determine whether a process has improved or deteriorated over time. It is a widely recognized tool for monitoring and detecting process changes. In today’s highly competitive business environment, SPC has become one of the most preferred quality management techniques among quality and productivity-oriented companies. …

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Establish your cGMP policy and sanitation control procedures to comply with the good manufacturing conditions and practices as mandated by most major importing countries. Documentation of these procedures is a prerequisite to the establishment of acknowledged food safety assurance systems such as the HACCP and the ISO 22000:2018 for successful implementation.   DURATION: 3 Days, …

DOCUMENTATION ON CGMP POLICIES AND SSOP Read More »

Gain complete customer satisfaction by applying international standards for quality management. Discover how the ISO leads to overall product quality and efficiency in service delivery. This introductory course provides an overview of Quality Management as an internationally understood, and discusses the guidelines for developing a well-documented total quality system necessary for a company to be …

ISO 9001:2015 QUALITY MANAGEMENT SYSTEM DOCUMENTATION Read More »

  DURATION: 1 Day, 8:00 AM – 5:00 PM (8 hours) FORMAT: Online Training via ZOOM REGISTRATION FEE: P 1,200.00 / participant Register Now!

Cash is the life blood of every business. To keep the business running smoothly there must be enough cash available for current operation. In this course we will introduce the basic cash flow management. The participant shouldobtain basic understanding of cash and cash equivalent in the financial statements and how to prepare the Statement of …

BASIC CASH FLOW MANAGEMENT Read More »

With 89 Million active social media users in the Philippines, the role of these platforms in reaching customers cannot be overlooked. This foundation course is designed to equip participants with the strategies and skills necessarily in implementing a successful campaign that will help grow customer base and increase sales.   DURATION: 1 Day, 8:00 AM …

Social Media Marketing Read More »

This seminar aims to provide participants with the knowledge, skills and framework for a systematic approach to problem solving and the decision-making process.   METHODOLOGY: Lecture-discussion, workshop exercises DURATION: 2 Days, 8:00 AM – 5:00 PM (8 hours) FORMAT: Online Training via ZOOM REGISTRATION FEE: P 2,400.00 / participant Register Now!

Cash is the life blood of every business. To keep the business running smoothly there must be enough cash available for current operation. In this course we will introduce the basic cash flow management. The participant shouldobtain basic understanding of cash and cash equivalent in the financial statements and how to prepare the Statement of …

FINANCIAL MANAGEMENT Read More »

This course provides an introduction to accounting, within the context of business and business decisions. The participant should obtain basic understanding of the principles and concepts of accounting and basic recording of business transactions that are needed by various users of financial information such as owner, investor, creditors and government regulatory agency. Emphasis is placed …

BASIC BUSINESS RECORDING Read More »

DURATION: 1 Day, 8:00 AM – 5:00 PM (8 hours) FORMAT: Online Training via ZOOM REGISTRATION FEE: P 1,200.00 / participant Register Now!

Adopt good manufacturing practices (GMP) and avoid rejects or complaints from your internal and external customers. In this three-day online training-workshop, participants will acquire knowledge and understanding on the international requirements for current good manufacturing practices, learn the proper methods of handling of food products to prevent and control contamination and be oriented on the …

AWARENESS ON CURRENT GOOD MANUFACTURING PRACTICES (CGMP) Read More »