Effective Business Writing - CLOSED
₱ 1,200
( 8 Online Training Hours)
(April 13-14, (8:30AM-12:30PM)
Documentation of cGMP Policies and Sanitation Standard Operating Procedures (SSOP)
₱ 3,000
( 21 Online Training Hours)
(May 4-6, (8:30AM-5:00PM)
Track 2: Documentation/ Establishment of Safety/ Quality Management System: GMP and its Implementation Plan
₱ 2,900
( 16 Online Training Hours + 45 mins one-on-one consultation)
(April 26-29, (8:00AM-5:00PM)
Labeling Requirement (Philippines and Some Major Importing Countries) - POSTPONED
₱ 1,200
( 8 Online Training Hours)
(March 30, (8:30AM-5:30PM)
Track 1: Awareness on Food Safety, cGMP and Philippine FDA-License to Operate Documentary Requirements
₱ 2,900
( 16 Online Training Hours) + (45 Minute One-on-One Consultation) + Free Product Testing and Interpretation
(April 12 - 15, (8:00AM-5:00PM)
Awareness on current Good Manufacturing Practices (cGMP)
₱ 3,000
( 24 Online Training Hours)
(April 21-23, (9:00AM-5:00PM)
Good Warehousing Practices (GWP) For Food Products
₱ 1,200
(8 Online Training Hours)
(April 28, (8:30AM-5:30PM)
Awareness on ISO 22000: 2018 Food Safety Management System (FSMS)
₱1,200
(8 Online Training Hours)
(April 29, (8:30AM-5:00PM)
ISO 9001:2015 QMS Root Cause Analysis & Corrective Action
₱2,400
(16 Online Training Hours)
(May 25-26, (8:00AM-5:00PM)
Awareness on British Retail Consortium (BRC) Global Standard for Food Safety
₱1,200
(8 Online Training Hours)
(May 12, (8:30AM-5:00PM)
Packaging and Labeling for Processed Food
₱2,400
(16 Online Training Hours)
(May 13-14, (8:30AM-5:00PM)
Introduction to Total Quality Management (TQM) - CLOSED
₱1,200
(8 Online Training Hours)
(April 23, (8:00AM-5:00PM)
Supervisory Effectiveness for Improved Quality and Productivity
₱3,000
(24 Online Training Hours)
(April 28-30, (8:00AM-5:00PM)
Spreadsheet Fundamentals (MS Excel 2016 and 2019)
₱600
(8 Online Training Hours)
(May 20, (8:00AM-5:00PM)
Good Warehousing Practices (GWP) for Food Products
₱1,200
(8 Online Training Hours)
(April 28, (8:00AM-5:30PM)
E-Commerce and Digital Marketing: Introduction and Business Strategy Review - POSTPONED
₱1,200
(8 Online Training Hours)
(April 16 and 23, (8:00AM-12:00NN)
Sustainable Raw Materials Sourcing for Lifestyle Products
₱1,200
(8 Online Training Hours)
(June 25, (8:30AM-5:00PM)
Trends In Food Business: From Concept To Marketplace
₱1,200
(8 Online Training Hours)
(May 19, (8:00AM-5:00PM)
Awareness on Hazard Analysis and Critical Control Points (HACCP)
₱2,400
(16 Online Training Hours)
(June 3-4, (8:00AM-5:00PM)
Documentation on Hazard Analysis and Critical Control Points (HACCP)
₱3,000
(24 Online Training Hours)
(June 16-18, (8:00AM-5:00PM)
Understanding ISO 15189 for Medical Laboratories
₱2,400
(16 Online Training Hours)
(April 27-28, (8:00AM-5:00PM)
Documentation on ISO 22000:2018 Food Safety Management System (FSMS)
₱2,400
(16 Online Training Hours)
(May 20-21, (9:00AM-5:00PM)
How to Become an Effective ISO 9001:2015 Document Controller
₱1,200
(8 Online Training Hours)
(May 5, (8:00AM-5:00PM)
Effective IQA Report Writing Workshop (based on ISO 9001:2015 Standard)
₱1,200
(8 Online Training Hours)
(May 14, (8:00AM-5:00PM)
Risk Identification, Assessment and Control in ISO 9001:2015 QMS
₱1,200
(8 Online Training Hours)
(May 18, (8:00AM-5:00PM)
Awareness on current Good Manufacturing Practices (cGMP)
₱3,000
(24 Online Training Hours)
(May 26-28, (9:00AM-5:00PM)
Awareness on current Good Manufacturing Practices (cGMP)
₱3,000
(24 Online Training Hours)
(June 28-30, (9:00AM-5:00PM)