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Basic Food Safety/ Quality

February 7, 2023 @ 8:00 am - 5:00 pm

DURATION: 1 Day, 8:00 AM – 5:00 PM (8 hours)
FORMAT: Online Training via ZOOM
REGISTRATION FEE: P 1,200.00 / participant

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Details

Date:
February 7, 2023
Time:
8:00 am - 5:00 pm
Event Category:
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