DOCUMENTATION ON HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP)
PTTC PTTC Building, Sen. Gil Puyat Ave. cor Roxas Blvd., Pasay City, Metro Manila, PhilippinesLearn how to document a food safety management system plan based on the principles of HACCP. This 3-day training program aims to equip the participants with the skills and knowledge to document their current HACCP plan in the manufacture of specific/identified food products. DURATION: 3 Days, 8:00 AM – 5:00 PM (8 hours) FORMAT: …
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